Toddler Eating Habits

As I said to a friend on Sunday evening as my toddler ran around their house during dinner as their toddler sat nicely in her booster seat at the dinner table, “I’m giving up on thinking that I really have any control over my child.” 

I know, this sounds terrible to say.    But really, I mean, I can choose to take control of him and let him have a complete meltdown on and evening where we are all supposed to be relaxing, or I can let him eat his meal on his own terms.   He had eaten some dinner at this point, but was much more interested in exploring his new environment.   Our hosts didn’t seem to mind, and it didn’t seem to bother my son’s friend, who was quite content sitting in her seat eating homemade peach ice cream with bites of chicken mixed into it (her own concoction).

And this is where I say, I’m giving up on thinking that I really have control over him.   He finally gave up drinking from bottles two days before his second birthday.    It has been a six month process, starting with taking away his morning bottle of milk.   About a month ago I decided I needed to take away another bottle, surprisingly, the nighttime one was the one he was willing to give up.    Naptime bottles were difficult, even though at daycare he hasn’t had a naptime bottle for six months.   Finally, a few days before his birthday I told him that if he gave up bottles altogether for one week that I would buy him a scooter.   I think the $30 was well worth it, and it seems as though everyone’s advice to me on the subject was to incorporate some sort of bribe…so welcome to the secrets of successful parenting.   Because, in the end, it worked.    Each day when he asked for a bottle I reminded him that big boys don’t drink bottles, but big boys ride scooters.   I think it also helped that I told him he only had to do it for a week.   By the time the week was over, he realized that he didn’t need his bottles anymore.   I took one empty bottle out and had him say farewell and then we went and got his scooter.

In the past two days however is where I really am aware that there are just certain things you have to let the toddler do on his own terms in his own time.   I can’t tell you how hard it’s been to get him to eat fruits and veggies (at least outside of being at daycare) in the past six months.   He used to eat anything, and then it seemed as though he was on strike.   So we implemented multivitamins and V-8 Fusion juice (which, from looking at the labels looks like the healthiest juice out there) and didn’t make too huge of a deal of it.    He also wouldn’t eat any sort of meat until he was about 20 months old, at which point he took one of my chicken nuggets from McDonald’s and decided he was now an onmivore.   He has also discovered about a month ago that the ground beef enchiladas from Luchitas are quite good and this is now one of his faves.   Sunday night he decided he likes green bean chips from The Fresh Market (I can’t blame him, they are tasty) and Monday night he devoured half a pound of strawberries at our neighbor’s house (thanks to the influence of Diego’s green iguana friend) then proceeded to eat more green bean chips and half a container of hummus.    This morning he handed me a container of applesauce that he wanted to eat.    Absolutely none of this was due to any effort on my part.

So, there’s my philosophy:   I’ll try my best to be a good mother and a good influence on him, but ultimately, there isn’t much I can actually control or make him do.    So long as it doesn’t affect his safety (like touching the stove or running into the street) I’m giving up on the “rules” and on worrying that I’m not the perfect mom.

Until next time,

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Too Many Restaurants

I was just thinking, I’ve gone out to eat or ordered food a lot this past week:

Sushi Rock downtown for lunch – yummy sushi, nice atmosphere, can be expensive. Spent about $80 including tip for 3 people, but we also ate a lot of sushi, one maki roll and 4 futomaki rolls plus an appetizer.

Ordered Indian food for Dinner from Cafe Tandoor in Westlake – very yummy Indian food. We usually get the Chicken Shasklick, Butter Chicken and Lamb Korma, plus an order of Nan. I highly recommend the Chicken Shashlick, because, first, the chicken is cooked in the tandoor over and is super good, but more important, it’s one of the only dishes that includes rice, and it includes enough rice that you really don’t need to buy any extra orders of rice. The Butter Chicken is just plain addicting.

Ordered sushi from Sushi 86 downtown for dinner. I order dinner from here so frequently that the man doesn’t ask my name when I call, and sometimes will even ask me how my son is doing. This place is great, especially for takeout orders. And it’s right across the street from my office. I spent about $25 for two futomaki, a California roll, four pieces of nigiri and a small seaweed salad, enough to feed me and my husband, plus our 22 month old son who now likes sushi (the cooked kind).

Saigon for lunch – yummy noodles, and the prices for lunch aren’t bad, between $8-10 for lunch, plus we got to sit outside on East 4th Street, which is always fun.   I had the Crispy Spring Roll Vermicelli.

Ordered Luchitas Mexican for dinner last night.  This time, our son wasn’t interested in my enchiladas, but ate a bunch of guacamole.

And we’re meeting some friends for dinner at The Flying Fig tomorrow night, then having drinks afterwards somewhere on/near Market Avenue, because there are way too many good places to grab a drink in that little neighborhood — Great Lakes Brewing, Bier Markt, Market Avenue Wine Bar and The Old Angle.

I love Cleveland, because we can find yummy Indian, Mexican, Vietnamese, Sushi, and a beer-named-after-me all within a 15 minute drive from our house.

Until next time,


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